S.T.O.P Mobile Farmers Market - September 2024 Availability (Updated Weekly):

The Stop Food Truck - Theme TBA

Whole Produce: Watermelons, Tomatoes, Cucumbers, Vidalia Onions, Peppers (Hot, Sweet), Mushrooms (Oyster, Lions Mane), Herbs

Honey: Raw Honey (Georgia Wildflower, Ginger, Cinnamon)

Meal Preps: Stir-Fry Mixes, Southern Caviar, Succotash

Value-Added Items: Elderberry Jelly, Pepper Relish, Fig Preserves, Vegetable Medley

Beverages: Herb-Infused Water, Watermelon Juice

PRE-ORDER HERE

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The Stop Food Truck

Sep 5, 12, 19, 26: 4:30-7p

The HUB (631 Chafee Ave, Augusta)

S.T.O.P. Mobile Farmers Market

September 21, 2024 : 11a-2p

Faith Walk, Evans GA

South Augusta Farmers Market

September 7, 14, 28; 11a-2p

4104 Windsor Spring Rd 30815

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NEWS:

https://theaugustapress.com/augustas-s-t-o-p-food-truck-is-launching-a-mobile-farmers-market/

https://augustagoodnews.com/mobile-farmers-market-rolls-out-july-19/

https://www.wrdw.com/video/2024/07/21/mobile-food-truck-providing-fresh-food-meals-2/

https://x.com/WRDW_WAGT/status/1815054173781610909

https://augustabusinessdaily.com/fresh-produce-and-more-rolls-into-the-csra-today/

https://augustaceo.com/news/2024/07/stop-food-truck-champions-sustainability-new-mobile-farmers-market/

https://www.yahoo.com/lifestyle/t-o-p-mobile-farmers-125241207.html

https://theaugustapress.com/augustas-s-t-o-p-food-truck-is-launching-a-mobile-farmers-market/

https://www.wrdw.com/2024/07/21/stop-food-truck-launches-mobile-food-market-initiative/

https://www.wjbf.com/csra-news/s-t-o-p-mobile-farmers-market-providing-locally-fresh-produce-for-csra/#:~:text=The%20S.T.O.P.,available%20throughout%20the%20Augusta%20area.

S.T.O.P Mobile Farmers Market

August 2024 Availability (Updated Weekly):

The Stop Food Truck - Theme TBA

Whole Produce: Watermelons, Tomatoes, Cucumbers, Vidalia Onions, Peppers (Hot, Sweet), Mushrooms (Oyster, Lions Mane), Herbs

Honey: Raw Honey (Georgia Wildflower, Ginger, Cinnamon)

Meal Preps: Stir-Fry Mixes, Pico de Gallo, Southern Caviar

Value-Added Items: Pickled Beets, Hot Pepper Relish, Fig Preserves, Vegetable Medley

Beverages: Herb-Infused Water

PRE-ORDER HERE

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August 3,4-8p, The Stop Food Truck - A Taste of Italy

4103 Madeline Drive 30909

August 16, 11a-2p, The Stop Food Truck - TBA

735 James Brown Blvd 30901

August 16, 5-9p, The Stop Food Truck - TBA

4104 Windsor Spring Rd 30815

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NEWS:

https://theaugustapress.com/augustas-s-t-o-p-food-truck-is-launching-a-mobile-farmers-market/

https://augustagoodnews.com/mobile-farmers-market-rolls-out-july-19/

https://www.wrdw.com/video/2024/07/21/mobile-food-truck-providing-fresh-food-meals-2/

https://x.com/WRDW_WAGT/status/1815054173781610909

https://augustabusinessdaily.com/fresh-produce-and-more-rolls-into-the-csra-today/

https://augustaceo.com/news/2024/07/stop-food-truck-champions-sustainability-new-mobile-farmers-market/

https://www.yahoo.com/lifestyle/t-o-p-mobile-farmers-125241207.html

https://theaugustapress.com/augustas-s-t-o-p-food-truck-is-launching-a-mobile-farmers-market/

https://www.wrdw.com/2024/07/21/stop-food-truck-launches-mobile-food-market-initiative/

https://www.wjbf.com/csra-news/s-t-o-p-mobile-farmers-market-providing-locally-fresh-produce-for-csra/#:~:text=The%20S.T.O.P.,available%20throughout%20the%20Augusta%20area.

S.T.O.P Mobile Farmers Market

Menu:

Whole Produce: Watermelons, Tomatoes, Cucumbers, Vidalia Onions, Squash, Zucchini, Peppers (Hot, Sweet), Carrots, Mushrooms (Oyster, Lions Mane), Herbs

Honey: Raw Honey (Georgia Wildflower, Ginger, Cinnamon)

Meal Preps: Stir-Fry Mixes, Pico de Gallo, Southern Caviar, Root Veggie Mix

Value-Added Items: Pickled Beets, Hot Pepper Relish, Fig Preserves, Vegetable Medley

Beverages: Herb-Infused Water, Watermelon Juice, Horchata

The Stop Food Truck - A Taste of Mexico: Chipotle Chicken, Pork Carnita, Fish Taco, Shrimp Taco

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July 26, 2024,11a-2p “A Taste of Mexico”

Augusta GA Municipal Building 30901

July 20, 2024, 10a-2p “A Taste of Asia”

Canterbury Farms 30809

July 19, 2024, 5-9p “A Taste of Asia”

South Augusta Farmers Market 30815

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NEWS:

https://theaugustapress.com/augustas-s-t-o-p-food-truck-is-launching-a-mobile-farmers-market/

https://augustagoodnews.com/mobile-farmers-market-rolls-out-july-19/

https://www.wrdw.com/video/2024/07/21/mobile-food-truck-providing-fresh-food-meals-2/

https://x.com/WRDW_WAGT/status/1815054173781610909

https://augustabusinessdaily.com/fresh-produce-and-more-rolls-into-the-csra-today/

https://augustaceo.com/news/2024/07/stop-food-truck-champions-sustainability-new-mobile-farmers-market/

https://www.yahoo.com/lifestyle/t-o-p-mobile-farmers-125241207.html

https://theaugustapress.com/augustas-s-t-o-p-food-truck-is-launching-a-mobile-farmers-market/

https://www.wrdw.com/2024/07/21/stop-food-truck-launches-mobile-food-market-initiative/

https://www.wjbf.com/csra-news/s-t-o-p-mobile-farmers-market-providing-locally-fresh-produce-for-csra/#:~:text=The%20S.T.O.P.,available%20throughout%20the%20Augusta%20area.

Is a CSA Right for You? Exploring the Pros and Cons of Community Supported Agriculture

Community Supported Agriculture (CSA) programs have gained popularity as a way to enjoy fresh, local produce while directly supporting farmers. But is joining a CSA the right choice for you? Here are some pros and cons to help you decide.

🌱 Pros:

1. Farm-to-Table Freshness: CSAs offer produce that's often harvested just hours before it reaches your table. The fruits, vegetables, and herbs are at their peak ripeness, delivering exceptional flavor and nutrition.

2. Seasonal Variety: With a CSA, you get to enjoy the best of what’s in season. This encourages you to try new ingredients, explore different recipes, and eat with the rhythm of nature.

3. Support Local Farmers: By joining a CSA, you’re directly supporting local farmers. Your investment helps them plan for the season, manage risks, and sustain their farms.

🚫 Cons:

1. Limited Choice: CSAs typically provide a pre-selected box of produce based on what’s in season. While this can be exciting, it might not always align with your tastes or needs, especially if you’re a picky eater.

2. Seasonal Commitment: Many CSAs require a full-season commitment, which means you’re locked in even if your schedule or dietary needs change. If you travel often or have unpredictable plans, this could be a drawback.

3. Inconsistent Quantities: The bounty of your CSA box can vary week to week, depending on weather conditions and crop yields. Some weeks you might receive more than you can use, while other weeks may be leaner.

Considering a CSA? They’re a fantastic way to eat fresh, support your community, and reduce your carbon footprint. However, it’s important to weigh the pros and cons to ensure it aligns with your lifestyle and needs.

Call to Action: If you’re looking for fresh, local, seasonal fruits, vegetables, herbs, and even lightly prepped meals without the commitment of a CSA, follow the S.T.O.P. Mobile Farmers Market! We bring the farm to you with flexible options that fit your schedule and tastes.

Join us on our journey to eat fresh, support local, and enjoy the best of each season.

#FarmToTable #EatLocal #SupportFarmers

Augusta, GA, July 10, 2024 — This summer, THE STOP FOOD TRUCK, in partnership with Growing Augusta: Arts, Agriculture, & Agency, is thrilled to announce the launch of the "Sustainable, Tasty Outreach Project" (S.T.O.P.), an innovative mobile farmers market aimed at bringing fresh, local produce and prepared meals directly to the community. This new initiative will provide local farmers and producers with an exciting opportunity to expand their markets and increase their bottom line. 

The soft opening of the S.T.O.P. will feature a diverse selection of farm-fresh fruits and vegetables, meal-prepped items like meat and veggie kebabs, and convenient meal starters. Patrons can continue to enjoy THE STOP FOOD TRUCK's renowned prepared foods while also purchasing seasonal produce and meats sourced from local farms.

The S.T.O.P. provides small farmers with a unique opportunity to wholesale directly to food trucks and small restaurants. This model not only helps farmers sell their produce more efficiently but also encourages gleaning, reducing food waste and increasing profitability. 

By participating in S.T.O.P., local farmers can reach a broader audience, including areas of the Augusta region that may not have easy access to fresh, locally-sourced food. This initiative aims to support the local agricultural community by creating new revenue streams and fostering stronger connections between producers and consumers. 

"The S.T.O.P. is more than just a place to buy food; it’s a way to build community and ensure everyone has access to nutritious meals. We want our residents to feel connected to their food sources and to each other. This initiative is a testament to our commitment to health and wellness." — C. Joy Brown, South Augusta Farmers Market

S.T.O.P. Mobile Farmers Market schedule:

July 19, 5-9p, 4104 Windsor Spring Rd, 30815

July 20, 10a-2p, Canterbury Farms, 30809

July 26, 11a-2p, 535 Telfair Street, 30901

August 3, 4103 Madeline Drive, 30907

Menu Info, Media Inquiries, Pre-Orders:

Carolyn Henry, (762) 221-1331, info@thestopfoodtruck.com

DAY TWO: 5-DAY CHALLENGE

As small to midsize cities continue to grow, the importance of urban agriculture in ensuring local food security becomes increasingly evident. In this blog post, we'll explore the significance of urban agriculture and how it contributes not only to a sustainable food supply but also to the overall well-being of communities.

Local Food Production:

Highlight the benefits of local food production through urban agriculture. Discuss how cultivating crops within city limits reduces the carbon footprint associated with transportation, supports local farmers, and ensures a fresher and more nutritious food supply for residents.

Community Gardens and Allotments:

Explore the role of community gardens and allotments in urban agriculture. Discuss how these spaces not only provide a source of fresh produce but also foster a sense of community, allowing residents to actively participate in the cultivation of their own food and connect with nature.

Addressing Food Deserts:

Discuss how urban agriculture initiatives can play a crucial role in addressing food deserts in small to midsize cities. By strategically placing community gardens and urban farms in underserved areas, cities can ensure that all residents have access to fresh and affordable produce.

Urban agriculture is a key component of building sustainable and resilient cities. By promoting local food production, professionals in small to midsize cities can contribute to food security, support local farmers, and create a healthier and more sustainable community.

The heartbeat of any thriving community lies in the active involvement of its residents. In this blog post, we'll explore the power of community initiatives and volunteering, providing professionals in small to midsize cities with creative ways to give back to their communities and make a meaningful impact.

The Ripple Effect of Local Volunteering:

Engaging in local volunteering opportunities creates a ripple effect that extends far beyond the immediate act of service. Discover local organizations and initiatives that align with your interests, whether it's mentoring programs, environmental cleanups, or supporting local arts and culture. Your contribution, no matter how small, plays a vital role in building a stronger and more vibrant community.

Creative Fundraising and Collaborative Projects:

Explore creative ways to contribute to community initiatives by organizing fundraising events or collaborating on projects that address specific needs within your city. From art exhibitions to community murals, these endeavors not only raise funds but also foster a sense of unity and shared purpose among residents.

Leveraging Professional Skills for Civic Good:

Consider leveraging your professional skills to benefit local organizations. Whether you're a marketer, designer, or financial expert, your expertise can make a significant impact on community projects. Collaborate with local nonprofits or community groups to find opportunities where your skills can contribute to the greater good.

Civic engagement is not just about giving time; it's about creating a connected and supportive community. By embracing creative approaches to volunteering and community initiatives, professionals can play an active role in shaping the future of their small to midsize cities. Let's unite our skills, passions, and creativity to build a community that thrives on collaboration and shared responsibility.

In the hustle and bustle of urban life, the concept of urban farming is gaining popularity, offering professionals in small to midsize cities a unique opportunity to connect with nature, contribute to sustainability, and foster personal growth. In this blog post, we'll delve into the world of urban farming and explore sustainable living practices suitable for small urban spaces.

Cultivating Green Spaces in the City:

Discover the joy of cultivating your own green oasis within the confines of your urban dwelling. Container gardening, vertical farming, and rooftop gardens are innovative approaches that allow professionals to nurture plants and even grow their own produce. These practices not only provide a source of fresh, organic food but also promote a healthier and greener environment.

Sustainability Practices for Urban Dwellers:

Explore sustainable living practices that align with the constraints of small spaces. From composting organic waste to adopting energy-efficient technologies, there are numerous ways to reduce your environmental footprint. Embracing a sustainable lifestyle not only benefits the planet but also enhances your overall well-being.

Community Gardens and Collective Growth:

Consider joining or initiating community garden projects that bring neighbors together to share knowledge, resources, and the joy of growing food. Community gardens not only contribute to local food production but also foster a sense of community and shared responsibility for the environment.

As we navigate the challenges of urban living, urban farming and sustainable practices provide a pathway to growth, connection with nature, and a more harmonious relationship with the environment. By incorporating these principles into our lives, we contribute to the creation of sustainable, green cities that prioritize both personal well-being and the health of the planet.