While many people are familiar with loofah as a sponge, when harvested young, it’s a versatile vegetable with a delicate, zucchini-like flavor. Not only can you cook the young loofah, but the leaves are also edible and packed with nutrients!
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"Edible landscaping is about more than just growing food—it’s about rethinking how we use our shared spaces to nourish both people and the environment.”
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Community Supported Agriculture (CSA) programs have gained popularity as a way to enjoy fresh, local produce while directly supporting farmers. But is joining a CSA the right choice for you? Here are some pros and cons to help you decide...
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"The S.T.O.P. is more than just a place to buy food; it’s a way to build community and ensure everyone has access to nutritious meals. We want our residents to feel connected to their food sources and to each other. This initiative is a testament to our commitment to health and wellness." — C. Joy Brown, South Augusta Farmers Market
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