THE STOP FOOD TRUCK Launches Mobile Farmers Market to Connect Local Farmers with New Opportunities 

Augusta, GA, July 10, 2024 — This summer, THE STOP FOOD TRUCK, in partnership with Growing Augusta: Arts, Agriculture, & Agency, is thrilled to announce the launch of the "Sustainable, Tasty Outreach Project" (S.T.O.P.), an innovative mobile farmers market aimed at bringing fresh, local produce and prepared meals directly to the community. This new initiative will provide local farmers and producers with an exciting opportunity to expand their markets and increase their bottom line. 

The soft opening of the S.T.O.P. will feature a diverse selection of farm-fresh fruits and vegetables, meal-prepped items like meat and veggie kebabs, and convenient meal starters. Patrons can continue to enjoy THE STOP FOOD TRUCK's renowned prepared foods while also purchasing seasonal produce and meats sourced from local farms.

The S.T.O.P. provides small farmers with a unique opportunity to wholesale directly to food trucks and small restaurants. This model not only helps farmers sell their produce more efficiently but also encourages gleaning, reducing food waste and increasing profitability. 

By participating in S.T.O.P., local farmers can reach a broader audience, including areas of the Augusta region that may not have easy access to fresh, locally-sourced food. This initiative aims to support the local agricultural community by creating new revenue streams and fostering stronger connections between producers and consumers. 

"The S.T.O.P. is more than just a place to buy food; it’s a way to build community and ensure everyone has access to nutritious meals. We want our residents to feel connected to their food sources and to each other. This initiative is a testament to our commitment to health and wellness." — C. Joy Brown, South Augusta Farmers Market

S.T.O.P. Mobile Farmers Market schedule:

July 19, 5-9p, 4104 Windsor Spring Rd, 30815

July 20, 10a-2p, Canterbury Farms, 30809

July 26, 11a-2p, 535 Telfair Street, 30901

August 3, 4103 Madeline Drive, 30907

Menu Info, Media Inquiries, Pre-Orders:

Carolyn Henry, (762) 221-1331, info@thestopfoodtruck.com