As my time serving as a substitute teacher at Cross Creek High School comes to a close, I want to pause and say thank you to the faculty, staff, and administration for the opportunity to be part of this school community.
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It leaves us with a critical question: What could our neighborhoods look and feel like if a generation was empowered with these skills to redesign their own local food systems from the soil up?
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Here are high-impact, urban-friendly branding and marketing strategies that will help an urban agriculture business stand out, build trust, and attract customers—especially in a competitive, hyper-local market.
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